Saturday, June 25, 2011

Boursin Cheese Dip

This is a very simple dip to prepare and goes pretty quickly at parties. 8 oz whipped cream cheese 2 T. butter, softened 1/4 t. minced garlic 1 T. chopped parsley 1 T. chopped chives 1 t. dill Mix all together in a bowl; chill in the refrigerator; serve with crackers.
at
Labels: , , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

Seared Ahi Tuna

My friend Candy gave me a recipe for seared ahi tuna. She messaged me a photo of it, as she keeps a 3-ring binder for her recipes. I looked ...

  • Quiche Lorraine
    This is a recipe by Craig Claiborne, in the New York Times Cook Book. I have four NY Times cook books, which I love. Many are classic dishes...
  • New York Deli Tuna Salad
    I made this delicious tuna salad for a dinner party.  I followed this recipe: https://www.sipandfeast.com/new-york-deli-tuna-salad/ New York...
  • Carrot Cake
    I first made this for a rotation dinner group back on 26 March 2020.  It was the first time I made carrot cake and it was one of the best ca...