Wednesday, September 16, 2020

Flatbread Pizza

 



Flatbread pizza! OMG, so good!

I used an Aldi Flatbread.

I brushed the flatbread with a little olive oil and topped it with the following ingredients:

Rao's Tomato Sauce
Turkey Italian sausage (cooked, then crumbled into small pieces
Fresh Mozzarella
Fresh baby spinach leaves
Kalamata olives, chopped
Baby portobello mushrooms, sliced
Grated Parmesan cheese

Baked for 10-12 minutes right on the rack at 425 degrees.


No comments:

Sausage and Boursin Stuffed Mushrooms

                                (I meant to take a photo after I plated these stuffed mushroom) There are many recipes for stuffed mushrooms...