Saturday, June 25, 2011
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Trofie al Pesto
While in Italy (October 2026), Tony and I had Trofie al Pesto a couple of times for dinner. It's a delicious pasta with green beans, cub...
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This is a recipe by Craig Claiborne, in the New York Times Cook Book. I have four NY Times cook books, which I love. Many are classic dishes...
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Today I made a Brazilian potato salad for a group rotation dinner tonight. I found several recipes for this potato salad. I followed mos...
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My friend Candy followed this recipe for a soup dinner at our book club last night: https://www.epicurious.com/recipes/food/views/chinese-c...
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